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Hash brown casserole

 

This savory side dish is a great way to use hash browns and can go with many meals at any time of day.

 This side dish can be prepared for breakfast, lunch or dinner. With breakfast it will complement eggs, omeletes or toast. With lunch or dinner it will complement chicken or beef dishes.

What will you need:

1 (16 oz) container of sour cream

2 cups shredded cheddar

½ cup of ranch dressing

1 bag of hash browns

½ cup of real bacon pieces

 

Directions:

Combine sour cream, ranch, cheese, and bacon mix well.

Then mix in hash browns spread into a baking pan.

Bake at 400 for about 45 minutes.

Then sprinkle extra cheese on the top

Put back in the oven cook about 10 more minutes or until golden brown.

 

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